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Apple Canadian bacon grillled cheese - Recipe and Nutrition Facts
64

Apple Canadian bacon grillled cheese Recipe

Apple Canadian bacon grillled cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Thiamin.

The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Canadian cuisine.

Based on the composite nutritive standing Apple Canadian bacon grillled cheese has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat26%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C2 mg3.3%
Vitamin D6.4 IU1.6%
Vitamin E0.7 mg2.3%
Thiamin0.36 mg24%
Riboflavin0.19 mg10.9%
Niacin3.7 mg18.4%
Vitamin B60.23 mg11.5%
Folate25.6 mcg6.4%
Vitamin B120.42 mcg7%
Pantothenic Acid0.5 mg5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium317 mg31.7%
Iron1.9 mg10.6%
Magnesium58.8 mg14.7%
Phosphorus344 mg34.4%
Potassium285.7 mg8.2%
Sodium938.4 mg39.1%
Zinc2 mg13.5%
Copper0.17 mg8.5%
Manganese1.2 mg60.6%
Selenium34.4 mcg49.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33 g11%
Dietary Fiber5.4 g21.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat3.4 g17%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 257 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 26.5 mg 8.8%

Sodium 938.4 mg 39.1%

Total Carbohydrates 33 g 11%

Dietary Fiber 5.4 g21.6%

Sugars 0 g

Protein 15.6 g 31.2%

Vitamin A 2.8% Vitamin C 3.3%

Calcium 31.7% Iron 10.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=466097 Embed Table:

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