Anti Inflamatory Strawberry Smoothie has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Anti Inflamatory Strawberry Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 2% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6120 IU | 122.4% | ||
Vitamin C | 65.8 mg | 109.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.08 mg | 5.4% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.14 mg | 7.1% | ||
Folate | 36 mcg | 9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 1.4 mg | 7.8% | ||
Magnesium | 28.4 mg | 7.1% | ||
Phosphorus | 45 mg | 4.5% | ||
Potassium | 471.9 mg | 13.5% | ||
Sodium | 44.6 mg | 1.9% | ||
Zinc | 0.36 mg | 2.4% | ||
Copper | 0.14 mg | 7.2% | ||
Manganese | 0.59 mg | 29.7% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.1 g | 10.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 21.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 125 Calories from Fat 0
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 44.6 mg 1.9%
Total Carbohydrates 32.1 g 10.7%
Dietary Fiber 6 g24%
Sugars 21.4 g
Protein 1.3 g 2.6%
Vitamin A 122.4% Vitamin C 109.7%
Calcium 4.9% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 15.1 g | Carbs 47.3 g | Fat 2.2 g
Per Serving | Calories 220
Protein 6.9 g | Carbs 53.8 g | Fat 3.6 g
Per Serving | Calories 265
Protein 13.2 g | Carbs 42.7 g | Fat 4.9 g
Per Serving | Calories 358
Protein 22.6 g | Carbs 26.5 g | Fat 19 g
Per Serving | Calories 351
Protein 6.6 g | Carbs 87.2 g | Fat 1.6 g
Per Serving | Calories 295
Protein 5.4 g | Carbs 60.3 g | Fat 6.1 g
Per Serving | Calories 413
Protein 34.9 g | Carbs 57.9 g | Fat 11.8 g
Per Serving | Calories 265
Protein 27.3 g | Carbs 38.9 g | Fat 2.7 g