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Anna Banana's Amazing 'Cheesecake' - Recipe and Nutrition Facts
4

Anna Banana's Amazing 'Cheesecake' Recipe

Anna Banana's Amazing 'Cheesecake' has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 5.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Anna Banana's Amazing 'Cheesecake' has been given a composite ranking of 4, and sparingly.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat56%
 Calories from Carbs24%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A470 IU9.4%
Vitamin C0 mg
Vitamin D3.2 IU0.8%
Vitamin E0.08 mg0.27%
Thiamin0.01 mg0.4%
Riboflavin0.05 mg2.8%
Niacin0.02 mg0.1%
Vitamin B60.01 mg0.5%
Folate4 mcg1%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium124 mg12.4%
Iron0.13 mg0.7%
Magnesium2 mg0.5%
Phosphorus25 mg2.5%
Potassium19.6 mg0.6%
Sodium187 mg7.8%
Zinc0.18 mg1.2%
Copper0 mg0.2%
Manganese0.01 mg0.3%
Selenium3.2 mcg4.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.4 g1.8%
Dietary Fiber0 g
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.7 g8.8%
Saturated Fat3.6 g18%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 85 Calories from Fat 0

% Daily Value *

Total Fat 5.7 g 8.8%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 43.9 mg 14.6%

Sodium 187 mg 7.8%

Total Carbohydrates 5.4 g 1.8%

Dietary Fiber 0 g

Sugars 2.2 g

Protein 4.7 g 9.4%

Vitamin A 9.4% Vitamin C

Calcium 12.4% Iron 0.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=598018 Embed Table:

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