Angel's Food has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 21.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Angel's Food has been given a composite ranking of 19, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 44% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 295 IU | 5.9% | ||
Vitamin C | 7.3 mg | 12.2% | ||
Vitamin D | 10.4 IU | 2.6% | ||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.02 mg | 1.1% | ||
Riboflavin | 0.05 mg | 2.8% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.01 mg | 0.7% | ||
Folate | 10 mcg | 2.5% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | ||
Iron | 0.2 mg | 1.1% | ||
Magnesium | 3.6 mg | 0.9% | ||
Phosphorus | 19 mg | 1.9% | ||
Potassium | 40.7 mg | 1.2% | ||
Sodium | 13.4 mg | 0.6% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0.06 mg | 3% | ||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.3 g | 7.1% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 16.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.8 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 153 Calories from Fat 0
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 27.2 mg 9.1%
Sodium 13.4 mg 0.6%
Total Carbohydrates 21.3 g 7.1%
Dietary Fiber 0.4 g1.6%
Sugars 16.9 g
Protein 0.8 g 1.6%
Vitamin A 5.9% Vitamin C 12.2%
Calcium 1.6% Iron 1.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 95
Protein 2 g | Carbs 20 g | Fat 0 g
Per Serving | Calories 72
Protein 4.3 g | Carbs 6.8 g | Fat 3.8 g
Per Serving | Calories 110
Protein 1.5 g | Carbs 16.8 g | Fat 5.4 g
Per Serving | Calories 199
Protein 3.2 g | Carbs 40 g | Fat 2.3 g