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Angel Hair with Spinach and Portabello Pesto Shocked Broccoli - Recipe and Nutrition Facts
88

Angel Hair with Spinach and Portabello Pesto and Shocked Broccoli Recipe

Angel Hair with Spinach and Portabello Pesto and Shocked Broccoli has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Riboflavin and Folate.

The food contains 52.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Angel Hair with Spinach and Portabello Pesto and Shocked Broccoli, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat44%
 Calories from Carbs43%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • High in Riboflavin
  • Low in Cholesterol

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3200 IU64%
Vitamin C144.2 mg240.4%
Vitamin D0 IU
Vitamin E4.9 mg16.4%
Thiamin0.15 mg10.3%
Riboflavin0.49 mg29%
Niacin3.6 mg18%
Vitamin B60.34 mg16.9%
Folate135.6 mcg33.9%
Vitamin B120.12 mcg2%
Pantothenic Acid1.7 mg17.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium175 mg17.5%
Iron3.8 mg21.3%
Magnesium134 mg33.5%
Phosphorus381 mg38.1%
Potassium823.3 mg23.5%
Sodium216.1 mg9%
Zinc1.2 mg8.1%
Copper0.31 mg15.6%
Manganese0.52 mg26.2%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.8 g17.6%
Dietary Fiber11.6 g46.4%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.9 g31.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.8 g36.6%
Saturated Fat5.4 g27%
Monounsaturated Fat13.9 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 464 Calories from Fat 0

% Daily Value *

Total Fat 23.8 g 36.6%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 12.7 mg 4.2%

Sodium 216.1 mg 9%

Total Carbohydrates 52.8 g 17.6%

Dietary Fiber 11.6 g46.4%

Sugars 3.1 g

Protein 15.9 g 31.8%

Vitamin A 64% Vitamin C 240.4%

Calcium 17.5% Iron 21.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2404628 Embed Table:

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