Anderson's Frozen Custard - COLD TURKEY SANDWICH on Kaiser Roll with Lettuce & Tomato has a average-calorie, low-carb, low-fat and high-protein content.
The food contains 14.86g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.51 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Anderson's Frozen Custard - COLD TURKEY SANDWICH on Kaiser Roll with Lettuce & Tomato, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 16% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.3 mg | 0.1% | Mid 40% | Average |
Iron | 0.98 mg | 5.4% | Top 30% | High |
Sodium | 326.1 mg | 13.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.9 g | 5% | Mid 40% | Average |
Dietary Fiber | 0.72 g | 2.9% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.3% | Mid 40% | Average |
Saturated Fat | 0.54 g | 2.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 60
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 900 mg 37.5%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 29 g 58%
Vitamin A Vitamin C 35%
Calcium 0.4% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 120
Protein 4.7 g | Carbs 12.5 g | Fat 5.8 g
Per 100g | Calories 209
Protein 8.4 g | Carbs 21.3 g | Fat 11 g
Per 100g | Calories 208
Protein 14.8 g | Carbs 28.4 g | Fat 3.3 g
Per 100g | Calories 23
Protein 0.86 g | Carbs 3.7 g | Fat 0 g
Per 100g | Calories 160
Protein 10.5 g | Carbs 22 g | Fat 4 g
Per 100g | Calories 92
Protein 2.5 g | Carbs 18.2 g | Fat 1.3 g