American Classic - Muffin Blueberry, Gourmet has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 45.79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.01 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing American Classic - Muffin Blueberry, Gourmet has been given a composite ranking of 30, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 40% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.4 mg | 7% | Mid 40% | Average |
Iron | 1.3 mg | 7.2% | Mid 40% | Average |
Sodium | 315.1 mg | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.8 g | 15.3% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 21.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.8 g | 24.3% | Top 30% | High |
Saturated Fat | 3 g | 15% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 195 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1.7 g 8.5%
Trans Fat 0 g
Cholesterol 28 mg 9.3%
Sodium 179 mg 7.5%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 0 g
Sugars 12 g
Protein 4 g 8%
Vitamin A 8% Vitamin C
Calcium 4% Iron 4.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 345
Protein 4.7 g | Carbs 54.9 g | Fat 13.3 g
Per 100g | Calories 390
Protein 5.6 g | Carbs 55.8 g | Fat 16.7 g
Per 100g | Calories 459
Protein 5.3 g | Carbs 60 g | Fat 21.2 g
Per 100g | Calories 423
Protein 35.3 g | Carbs 38.8 g | Fat 15.9 g
Per 100g | Calories 370
Protein 3.9 g | Carbs 40.8 g | Fat 18.5 g
Per 100g | Calories 366
Protein 4.8 g | Carbs 44 g | Fat 19.4 g
Per 100g | Calories 371
Protein 3.9 g | Carbs 40.9 g | Fat 18.6 g
Per 100g | Calories 342
Protein 7 g | Carbs 45.6 g | Fat 15.8 g