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Amber's Veggie Beef Soup - Recipe and Nutrition Facts
80

Amber's Veggie Beef Soup Recipe

Amber's Veggie Beef Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.

The food contains 31.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Amber's Veggie Beef Soup, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat38%
 Calories from Carbs43%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5265 IU105.3%
Vitamin C41 mg68.4%
Vitamin D0 IU
Vitamin E0.86 mg2.9%
Thiamin0.25 mg16.4%
Riboflavin0.28 mg16.3%
Niacin5 mg25.1%
Vitamin B60.62 mg30.9%
Folate62.4 mcg15.6%
Vitamin B121.3 mcg22.1%
Pantothenic Acid0.9 mg9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%
Iron3 mg16.8%
Magnesium62.8 mg15.7%
Phosphorus193 mg19.3%
Potassium1 mg0%
Sodium81.8 mg3.4%
Zinc2.8 mg18.6%
Copper0.28 mg13.9%
Manganese0.44 mg21.8%
Selenium9.9 mcg14.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.8 g10.6%
Dietary Fiber6.5 g26%
Sugars2.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.6 g29.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.5 g19.2%
Saturated Fat4.8 g24%
Monounsaturated Fat5.2 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 292 Calories from Fat 0

% Daily Value *

Total Fat 12.5 g 19.2%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 42.5 mg 14.2%

Sodium 81.8 mg 3.4%

Total Carbohydrates 31.8 g 10.6%

Dietary Fiber 6.5 g26%

Sugars 2.5 g

Protein 14.6 g 29.2%

Vitamin A 105.3% Vitamin C 68.4%

Calcium 5.4% Iron 16.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1413114 Embed Table:

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