Amato's - Steak and Cheese Rollups has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 7.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 6.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Amato's - Steak and Cheese Rollups, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 72% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | Bottom 30% | Low |
Iron | 6.7 mg | 37% | Top 10% | Very High |
Sodium | 406.3 mg | 16.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.4 g | 2.5% | Bottom 30% | Low |
Dietary Fiber | 0.7 g | 2.8% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.7 g | 31.9% | Top 30% | High |
Saturated Fat | 9.1 g | 45.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 790 Calories from Fat 560
% Daily Value *
Total Fat 62.2 g 95.7%
Saturated Fat 27.4 g 137%
Trans Fat
Cholesterol 138 mg 46%
Sodium 1219 mg 50.8%
Total Carbohydrates 22.3 g 7.4%
Dietary Fiber 2.1 g8.4%
Sugars 2.5 g
Protein 32.4 g 64.8%
Vitamin A 0.5% Vitamin C 36.7%
Calcium 3.6% Iron 111.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 29
Protein 2.4 g | Carbs 5.9 g | Fat 0 g
Per 100g | Calories 141
Protein 8.8 g | Carbs 7.1 g | Fat 10.6 g
Per 100g | Calories 241
Protein 8.7 g | Carbs 18.9 g | Fat 14.7 g
Per 100g | Calories 382
Protein 72.7 g | Carbs 12.7 g | Fat 3.6 g
Per 100g | Calories 207
Protein 11.9 g | Carbs 14 g | Fat 11.3 g
Per 100g | Calories 196
Protein 7.7 g | Carbs 18.4 g | Fat 10.1 g
Per 100g | Calories 269
Protein 14.7 g | Carbs 20 g | Fat 14.2 g
Per 100g | Calories 142
Protein 8.2 g | Carbs 7.1 g | Fat 9.2 g