Amato's - Baked Ziti Dinner Pasta Dinners has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 19.08g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.38 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 5.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Amato's - Baked Ziti Dinner Pasta Dinners has been given a composite ranking of 64, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 28% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12.3 mg | 1.2% | Bottom 30% | Low |
Iron | 5.8 mg | 32.4% | Top 10% | Very High |
Sodium | 246.2 mg | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.1 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6.1% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 962 Calories from Fat 252
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 14.7 g 73.5%
Trans Fat
Cholesterol 73 mg 24.3%
Sodium 1477 mg 61.5%
Total Carbohydrates 114.5 g 38.2%
Dietary Fiber 9.2 g36.8%
Sugars 12.3 g
Protein 44.3 g 88.6%
Vitamin A 0.5% Vitamin C
Calcium 7.4% Iron 194.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 62
Protein 0.9 g | Carbs 15 g | Fat 0 g
Per 100g | Calories 156
Protein 4.6 g | Carbs 19.1 g | Fat 7.3 g
Per 100g | Calories 113
Protein 4.2 g | Carbs 14.6 g | Fat 4.2 g
Per 100g | Calories 35
Protein 2.4 g | Carbs 7.1 g | Fat 0 g
Per 100g | Calories 268
Protein 14.8 g | Carbs 19.5 g | Fat 14.4 g
Per 100g | Calories 235
Protein 6.7 g | Carbs 19.7 g | Fat 14.2 g
Per 100g | Calories 378
Protein 6.7 g | Carbs 43.2 g | Fat 20.4 g
Per 100g | Calories 127
Protein 4.9 g | Carbs 23 g | Fat 2 g