Amanda - Amanda's Vegan Stew has a average-calorie, average-carb, low-fat and average-protein content.
With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Amanda - Amanda's Vegan Stew has been given a composite ranking of 69, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 2% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% |
Serving size
Amount Per Serving
Calories 139 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 31 g 10.3%
Dietary Fiber
Sugars
Protein 4.6 g 9.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 193
Protein 5.4 g | Carbs 32 g | Fat 5 g
Per 100g | Calories 171
Protein 11 g | Carbs 12 g | Fat 10 g
Per 100g | Calories 140
Protein 2.8 g | Carbs 23 g | Fat 4.7 g
Per Serving | Calories 49
Protein 1.3 g | Carbs 7.7 g | Fat 2 g
Per 100g | Calories 90
Protein 9 g | Carbs 7 g | Fat 1.5 g
Per 100g | Calories 349
Protein 17 g | Carbs 59 g | Fat 5 g