Alvarado St. Bakery - Sprouted Wheat Onion Poppy Bagels has a average-calorie, very high-carb, low-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 70.21g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.26 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Alvarado St. Bakery - Sprouted Wheat Onion Poppy Bagels, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 6% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 256.4 mg | 25.6% | Top 30% | High |
Iron | 4.3 mg | 23.6% | Mid 40% | Average |
Potassium | 836.2 mg | 23.9% | Mid 40% | Average |
Sodium | 436.2 mg | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.2 g | 23.4% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.5% | Mid 40% | Average |
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 410 mg 17.1%
Total Carbohydrates 66 g 22%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 11 g 22%
Vitamin A 0.6% Vitamin C
Calcium 24.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 298
Protein 9.6 g | Carbs 62.8 g | Fat 1.1 g
Per 100g | Calories 266
Protein 10.6 g | Carbs 54.3 g | Fat 0.53 g
Per 100g | Calories 340
Protein 11.7 g | Carbs 68.1 g | Fat 4.3 g
Per 100g | Calories 247
Protein 10.6 g | Carbs 44.7 g | Fat 2.4 g
Per 100g | Calories 222
Protein 11.1 g | Carbs 42.9 g | Fat 2.4 g
Per 100g | Calories 235
Protein 11.8 g | Carbs 44.1 g | Fat 2.9 g
Per 100g | Calories 250
Protein 9.4 g | Carbs 50 g | Fat 3.1 g
Per 100g | Calories 340
Protein 11.7 g | Carbs 68.1 g | Fat 4.3 g