Alvarado St. Bakery - Alvarado St. Bakery Bagels Sprouted Wheat Onion & Poppyseed has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 69.84g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Alvarado St. Bakery - Alvarado St. Bakery Bagels Sprouted Wheat Onion & Poppyseed has been given a composite ranking of 46, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 6% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.3 mg | 4.2% | Top 30% | High |
Iron | 2.1 mg | 11.8% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 433.9 mg | 18.1% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.8 g | 23.3% | Top 10% | Very High |
Dietary Fiber | 2.1 g | 8.5% | Top 30% | High |
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 410 mg 17.1%
Total Carbohydrates 66 g 22%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 4% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 275
Protein 9.5 g | Carbs 57.1 g | Fat 1.1 g
Per 100g | Calories 296
Protein 9.5 g | Carbs 62.4 g | Fat 1.1 g
Per 100g | Calories 252
Protein 14.1 g | Carbs 42.3 g | Fat 2.5 g
Per 100g | Calories 272
Protein 15.1 g | Carbs 50.4 g | Fat 1.5 g
Per 100g | Calories 275
Protein 9.5 g | Carbs 57.1 g | Fat 1.1 g
Per 100g | Calories 339
Protein 11.6 g | Carbs 67.7 g | Fat 4.2 g
Per 100g | Calories 242
Protein 9.7 g | Carbs 45.2 g | Fat 4 g
Per 100g | Calories 273
Protein 12.3 g | Carbs 49.4 g | Fat 4.4 g
Per 100g | Calories 275
Protein 9.5 g | Carbs 57.1 g | Fat 1.1 g
Per 100g | Calories 235
Protein 14.7 g | Carbs 44.1 g | Fat 0 g
Per 100g | Calories 206
Protein 8.8 g | Carbs 44.1 g | Fat 1.5 g
Per 100g | Calories 235
Protein 14.7 g | Carbs 44.1 g | Fat 0 g