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Alton Brown's Granola Bars (variation and large batch) - Recipe and Nutrition Facts
74

Alton Brown's Granola Bars (variation and large batch) Recipe

Alton Brown's Granola Bars (variation and large batch) has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Alton Brown's Granola Bars (variation and large batch) has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat30%
 Calories from Carbs64%

Why this is good for you

  • Very low in Cholesterol
  • High in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C3.9 mg6.5%
Vitamin D0 IU
Vitamin E2.5 mg8.2%
Thiamin0.24 mg16%
Riboflavin0.08 mg4.9%
Niacin1.2 mg5.9%
Vitamin B60.14 mg7%
Folate33.6 mcg8.4%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.71 mg7.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium56 mg5.6%
Iron2.1 mg11.8%
Magnesium68.8 mg17.2%
Phosphorus214 mg21.4%
Potassium257.5 mg7.4%
Sodium60.3 mg2.5%
Zinc1.7 mg11.6%
Copper0.36 mg17.8%
Manganese1.7 mg84.8%
Selenium6.6 mcg9.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50 g16.7%
Dietary Fiber5.8 g23.2%
Sugars29.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.5 g9%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat2.4 g12%
Monounsaturated Fat4 g
Polyunsaturated Fat2.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 270 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 5.2 mg 1.7%

Sodium 60.3 mg 2.5%

Total Carbohydrates 50 g 16.7%

Dietary Fiber 5.8 g23.2%

Sugars 29.6 g

Protein 4.5 g 9%

Vitamin A 1.5% Vitamin C 6.5%

Calcium 5.6% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2129066 Embed Table:

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