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Alter Idem's Banana Bread - Recipe and Nutrition Facts
50

Alter Idem's Banana Bread Recipe

Alter Idem's Banana Bread has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 52.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Alter Idem's Banana Bread, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat30%
 Calories from Carbs64%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C4.1 mg6.8%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.03 mg2.2%
Riboflavin0.06 mg3.4%
Niacin0.32 mg1.6%
Vitamin B60.28 mg13.8%
Folate12.4 mcg3.1%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%
Iron0.27 mg1.5%
Magnesium19.2 mg4.8%
Phosphorus24 mg2.4%
Potassium195.5 mg5.6%
Sodium192 mg8%
Zinc0.2 mg1.3%
Copper0.11 mg5.4%
Manganese0.2 mg9.8%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.4 g17.5%
Dietary Fiber4.1 g16.4%
Sugars25.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat5.1 g25.5%
Monounsaturated Fat2.6 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 311 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 20.5 mg 6.8%

Sodium 192 mg 8%

Total Carbohydrates 52.4 g 17.5%

Dietary Fiber 4.1 g16.4%

Sugars 25.1 g

Protein 5.1 g 10.2%

Vitamin A 6.5% Vitamin C 6.8%

Calcium 0.9% Iron 1.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=646261 Embed Table:

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