ALT (Avocado, Lettuce, and Tomato) Sandwiches 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing ALT (Avocado, Lettuce, and Tomato) Sandwiches 1 has been given a composite ranking of 70, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 45% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 305 Calories from Fat 0
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 359 mg 15%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 7 g28%
Sugars
Protein 12 g 24%
Vitamin A Vitamin C
Calcium 23% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 171
Protein 4.1 g | Carbs 17.4 g | Fat 10.2 g
Per Serving | Calories 218
Protein 8.3 g | Carbs 42.4 g | Fat 1.3 g
Per Serving | Calories 240
Protein 7.9 g | Carbs 37 g | Fat 8.5 g
Per Serving | Calories 480
Protein 33 g | Carbs 49 g | Fat 15 g
Per Serving | Calories 390
Protein 16 g | Carbs 63 g | Fat 11 g
Per Serving | Calories 447
Protein 29.7 g | Carbs 53.9 g | Fat 12.5 g