Alphabet Vegetable-Beef Soup 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 8.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Alphabet Vegetable-Beef Soup 1 has been given a composite ranking of 50, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 29% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.6 g | 5.5% | ||
Dietary Fiber | 3.2 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 42
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 346 mg 14.4%
Total Carbohydrates 16.6 g 5.5%
Dietary Fiber 3.2 g12.8%
Sugars
Protein 8.9 g 17.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 289
Protein 13 g | Carbs 45 g | Fat 8.5 g
Per Serving | Calories 109
Protein 3.8 g | Carbs 16.5 g | Fat 3.2 g
Per Serving | Calories 277
Protein 36.9 g | Carbs 14.5 g | Fat 7.5 g
Per Serving | Calories 188
Protein 15.2 g | Carbs 19.3 g | Fat 5.9 g
Per Serving | Calories 289
Protein 13 g | Carbs 45 g | Fat 8.5 g
Per Serving | Calories 161
Protein 7 g | Carbs 12 g | Fat 9.4 g
Per Serving | Calories 117
Protein 4.4 g | Carbs 12 g | Fat 3.5 g
Per Serving | Calories 288
Protein 18.4 g | Carbs 45.9 g | Fat 4.5 g