Aloha Broccoli Soup has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Aloha Broccoli Soup, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 62% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5820 IU | 116.4% | ||
Vitamin C | 86.7 mg | 144.5% | ||
Vitamin D | 6 IU | 1.5% | ||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.1 mg | 6.5% | ||
Riboflavin | 0.14 mg | 8% | ||
Niacin | 0.94 mg | 4.7% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 76.4 mcg | 19.1% | ||
Vitamin B12 | 0.02 mcg | 0.3% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 203 mg | 20.3% | ||
Iron | 0.97 mg | 5.4% | ||
Magnesium | 30.4 mg | 7.6% | ||
Phosphorus | 86 mg | 8.6% | ||
Potassium | 553.8 mg | 15.8% | ||
Sodium | 597.2 mg | 24.9% | ||
Zinc | 0.53 mg | 3.5% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.32 mg | 15.8% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.7% | ||
Saturated Fat | 10.4 g | 52% | ||
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 235 Calories from Fat 0
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat 10.4 g 52%
Trans Fat
Cholesterol 43.6 mg 14.5%
Sodium 597.2 mg 24.9%
Total Carbohydrates 12.9 g 4.3%
Dietary Fiber 4.3 g17.2%
Sugars 3 g
Protein 10.5 g 21%
Vitamin A 116.4% Vitamin C 144.5%
Calcium 20.3% Iron 5.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 6.1 g | Carbs 10.1 g | Fat 0.7 g
Per Serving | Calories 134
Protein 7.3 g | Carbs 16.2 g | Fat 5.9 g
Per Serving | Calories 50
Protein 2.5 g | Carbs 7.6 g | Fat 1.8 g
Per Serving | Calories 173
Protein 14.2 g | Carbs 26.5 g | Fat 1.8 g
Per Serving | Calories 524
Protein 27.3 g | Carbs 47.7 g | Fat 23.7 g
Per Serving | Calories 362
Protein 29.2 g | Carbs 23.8 g | Fat 17.3 g
Per Serving | Calories 101
Protein 9.9 g | Carbs 11.4 g | Fat 1.7 g
Per Serving | Calories 253
Protein 7.7 g | Carbs 54.4 g | Fat 1.8 g