almost like ice cap's has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 24.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing almost like ice cap's has been given a composite ranking of 73, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 20% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 480 IU | 9.6% | ||
Vitamin C | 0 mg | |||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.06 mg | 4% | ||
Riboflavin | 0.48 mg | 28.2% | ||
Niacin | 0.54 mg | 2.7% | ||
Vitamin B6 | 0.1 mg | 5.1% | ||
Folate | 15.6 mcg | 3.9% | ||
Vitamin B12 | 1.1 mcg | 17.9% | ||
Pantothenic Acid | 0.91 mg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 305 mg | 30.5% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 81.6 mg | 20.4% | ||
Phosphorus | 312 mg | 31.2% | ||
Potassium | 539.5 mg | 15.4% | ||
Sodium | 110.2 mg | 4.6% | ||
Zinc | 1.8 mg | 11.8% | ||
Copper | 0.44 mg | 21.9% | ||
Manganese | 0.43 mg | 21.3% | ||
Selenium | 9.6 mcg | 13.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.1 g | 8% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 18.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 128 Calories from Fat 0
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 12.2 mg 4.1%
Sodium 110.2 mg 4.6%
Total Carbohydrates 24.1 g 8%
Dietary Fiber 3.6 g14.4%
Sugars 18.9 g
Protein 10.4 g 20.8%
Vitamin A 9.6% Vitamin C
Calcium 30.5% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 57
Protein 0 g | Carbs 14.3 g | Fat 0 g
Per Serving | Calories 5
Protein 0 g | Carbs 0 g | Fat 0 g
Per Serving | Calories 113
Protein 14.7 g | Carbs 7.9 g | Fat 0.9 g
Per Serving | Calories 99
Protein 3.6 g | Carbs 17.9 g | Fat 1.8 g