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Almond Tofu Smoothie - Recipe and Nutrition Facts
90

Almond Tofu Smoothie Recipe

Almond Tofu Smoothie has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12 and Riboflavin.

The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Almond Tofu Smoothie, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat48%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Vitamin E
  • High in Riboflavin
  • Very low in Cholesterol
  • Very high in Calcium
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255 IU5.1%
Vitamin C1.6 mg2.6%
Vitamin D60 IU15%
Vitamin E4.5 mg15.1%
Thiamin0.06 mg4%
Riboflavin0.44 mg25.9%
Niacin1.2 mg6%
Vitamin B60.07 mg3.7%
Folate61.6 mcg15.4%
Vitamin B121.5 mcg25%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium476 mg47.6%
Iron2.6 mg14.2%
Magnesium96.4 mg24.1%
Phosphorus176 mg17.6%
Potassium398.7 mg11.4%
Sodium209 mg8.7%
Zinc1.5 mg10.3%
Copper0.36 mg17.9%
Manganese0.84 mg42%
Selenium12.2 mcg17.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.3 g5.8%
Dietary Fiber2.7 g10.8%
Sugars8.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.7 g37.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.8 g22.8%
Saturated Fat1.5 g7.5%
Monounsaturated Fat7.1 g
Polyunsaturated Fat5.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 260 Calories from Fat 0

% Daily Value *

Total Fat 14.8 g 22.8%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 1.9 mg 0.6%

Sodium 209 mg 8.7%

Total Carbohydrates 17.3 g 5.8%

Dietary Fiber 2.7 g10.8%

Sugars 8.4 g

Protein 18.7 g 37.4%

Vitamin A 5.1% Vitamin C 2.6%

Calcium 47.6% Iron 14.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1031805 Embed Table:

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