Almond Fudge Protein Bars has a average-calorie, low-carb, high-fat and very high-protein content.
The food contains 14.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Almond Fudge Protein Bars, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 42% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 5.2 IU | 1.3% | ||
Vitamin E | 2.2 mg | 7.2% | ||
Thiamin | 0.01 mg | 0.7% | ||
Riboflavin | 0.05 mg | 3.1% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 5.6 mcg | 1.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | ||
Iron | 0.7 mg | 3.9% | ||
Magnesium | 51.2 mg | 12.8% | ||
Phosphorus | 115 mg | 11.5% | ||
Potassium | 289.8 mg | 8.3% | ||
Sodium | 197.2 mg | 8.2% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.08 mg | 3.8% | ||
Manganese | 0.2 mg | 10% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.8 g | 4.9% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 33.9 mg 11.3%
Sodium 197.2 mg 8.2%
Total Carbohydrates 14.8 g 4.9%
Dietary Fiber 2.3 g9.2%
Sugars 5.8 g
Protein 28 g 56%
Vitamin A 3.5% Vitamin C 0.5%
Calcium 18% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 209
Protein 5 g | Carbs 11.7 g | Fat 17.8 g
Per 100g | Calories 402
Protein 36.6 g | Carbs 39 g | Fat 11 g
Per Serving | Calories 474
Protein 9.2 g | Carbs 44.6 g | Fat 30 g
Per Serving | Calories 412
Protein 7.3 g | Carbs 54.7 g | Fat 22.2 g
Per Serving | Calories 188
Protein 7 g | Carbs 36.6 g | Fat 1.4 g
Per Serving | Calories 239
Protein 3.6 g | Carbs 27.4 g | Fat 13.7 g
Per Serving | Calories 292
Protein 14.1 g | Carbs 29.1 g | Fat 11.1 g
Per Serving | Calories 209
Protein 2.6 g | Carbs 34.2 g | Fat 8.9 g