Alissa's Vegetarian Lentil Meatloaf has a average-calorie, high-carb, average-fat and high-protein content.
With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Alissa's Vegetarian Lentil Meatloaf has been given a composite ranking of 72, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 20% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.6 g | 37.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 68
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 51 g 17%
Dietary Fiber
Sugars
Protein 18.6 g 37.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 83
Protein 4.5 g | Carbs 15.6 g | Fat 0.48 g
Per Serving | Calories 88
Protein 2.7 g | Carbs 12.4 g | Fat 3.4 g
Per 100g | Calories 171
Protein 10.3 g | Carbs 30 g | Fat 2 g
Per 100g | Calories 620
Protein 20 g | Carbs 96 g | Fat 16 g
Per 100g | Calories 575
Protein 15 g | Carbs 68 g | Fat 27.5 g
Per 100g | Calories 176
Protein 15.3 g | Carbs 22 g | Fat 6.7 g