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alfredo chicken skinny soup - Recipe and Nutrition Facts
39

alfredo chicken skinny soup Recipe

alfredo chicken skinny soup has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 10.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing alfredo chicken skinny soup has been given a composite ranking of 39, and in moderation.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat17%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C8.3 mg13.8%
Vitamin D0.8 IU0.2%
Vitamin E0.6 mg2%
Thiamin0.11 mg7.6%
Riboflavin0.19 mg10.9%
Niacin12.5 mg62.7%
Vitamin B60.54 mg27.2%
Folate60 mcg15%
Vitamin B120.59 mcg9.9%
Pantothenic Acid0.97 mg9.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron1.7 mg9.4%
Magnesium46.8 mg11.7%
Phosphorus287 mg28.7%
Potassium754.6 mg21.6%
Sodium778.3 mg32.4%
Zinc1.2 mg7.7%
Copper0.27 mg13.3%
Manganese0.53 mg26.7%
Selenium18.2 mcg26%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.4 g3.5%
Dietary Fiber2.4 g9.6%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.2 g40.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.8 g4.3%
Saturated Fat1.6 g8%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 148 Calories from Fat 0

% Daily Value *

Total Fat 2.8 g 4.3%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 52 mg 17.3%

Sodium 778.3 mg 32.4%

Total Carbohydrates 10.4 g 3.5%

Dietary Fiber 2.4 g9.6%

Sugars 3.9 g

Protein 20.2 g 40.4%

Vitamin A 8.3% Vitamin C 13.8%

Calcium 4.3% Iron 9.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1544174 Embed Table:

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