Alexa's Apple Almond Cherry Pancakes has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 46.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Alexa's Apple Almond Cherry Pancakes has been given a composite ranking of 68, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 38% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 425 IU | 8.5% | ||
Vitamin C | 1.2 mg | 2% | ||
Vitamin D | 8.8 IU | 2.2% | ||
Vitamin E | 3.2 mg | 10.7% | ||
Thiamin | 0.04 mg | 2.7% | ||
Riboflavin | 0.27 mg | 15.8% | ||
Niacin | 0.5 mg | 2.5% | ||
Vitamin B6 | 0.06 mg | 3.1% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.4 mcg | 6.7% | ||
Pantothenic Acid | 0.44 mg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 209 mg | 20.9% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 41.6 mg | 10.4% | ||
Phosphorus | 181 mg | 18.1% | ||
Potassium | 266.1 mg | 7.6% | ||
Sodium | 605.6 mg | 25.2% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.14 mg | 7.2% | ||
Manganese | 0.31 mg | 15.4% | ||
Selenium | 6.7 mcg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.1 g | 15.4% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 15.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 9.6 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 356 Calories from Fat 0
% Daily Value *
Total Fat 15.6 g 24%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 72.1 mg 24%
Sodium 605.6 mg 25.2%
Total Carbohydrates 46.1 g 15.4%
Dietary Fiber 6.2 g24.8%
Sugars 15.5 g
Protein 11 g 22%
Vitamin A 8.5% Vitamin C 2%
Calcium 20.9% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 178
Protein 4.6 g | Carbs 28 g | Fat 6.3 g
Per Serving | Calories 111
Protein 1.6 g | Carbs 21.5 g | Fat 0.2 g
Per Serving | Calories 367
Protein 6.5 g | Carbs 39.8 g | Fat 21.9 g
Per Serving | Calories 159
Protein 4.4 g | Carbs 29.1 g | Fat 3.3 g
Per Serving | Calories 663
Protein 40.5 g | Carbs 80 g | Fat 25.6 g
Per Serving | Calories 211
Protein 13.2 g | Carbs 22.6 g | Fat 7.7 g
Per Serving | Calories 165
Protein 6.3 g | Carbs 19.1 g | Fat 7.7 g
Per Serving | Calories 85
Protein 2.7 g | Carbs 17.7 g | Fat 0.9 g