Acai Berry Protein Smoothie has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 57.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Acai Berry Protein Smoothie, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 9% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 980 IU | 19.6% | ||
Vitamin C | 167.6 mg | 279.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 1.5 mg | 100% | ||
Riboflavin | 1.7 mg | 100% | ||
Niacin | 10 mg | 50% | ||
Vitamin B6 | 2 mg | 100% | ||
Folate | 400 mcg | 100% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 5 mg | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127 mg | 12.7% | ||
Iron | 1.2 mg | 6.9% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 60 mg | 6% | ||
Potassium | 463.4 mg | 13.2% | ||
Sodium | 97.5 mg | 4.1% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.5 g | 19.2% | ||
Dietary Fiber | 8.4 g | 33.6% | ||
Sugars | 41.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.2 g | 58.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 362 Calories from Fat 0
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 97.5 mg 4.1%
Total Carbohydrates 57.5 g 19.2%
Dietary Fiber 8.4 g33.6%
Sugars 41.5 g
Protein 29.2 g 58.4%
Vitamin A 19.6% Vitamin C 279.3%
Calcium 12.7% Iron 6.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 15
Protein | Carbs 3 g | Fat 0 g
Per 100g | Calories 380
Protein 16 g | Carbs 60 g | Fat 9 g
Per Serving | Calories 105
Protein 7.5 g | Carbs 29.8 g | Fat 2.5 g
Per Serving | Calories 71
Protein 1.8 g | Carbs 15.4 g | Fat 0 g
Per Serving | Calories 173
Protein 3.2 g | Carbs 40.8 g | Fat 1.2 g
Per Serving | Calories 141
Protein 2.2 g | Carbs 34.6 g | Fat 1 g
Per Serving | Calories 134
Protein 3 g | Carbs 31.3 g | Fat 0.4 g
Per Serving | Calories 199
Protein 4.7 g | Carbs 48 g | Fat 1.5 g