Abbott - Infant Formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, With Iron, Ready-To-Feed, (Formerly ROSS) has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 6.77g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Abbott - Infant Formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, With Iron, Ready-To-Feed, (Formerly ROSS), and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 49% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 197 IU | 3.9% | Mid 40% | Average |
Retinol | 59 mcg | |||
Retinol Activity Equivalent | 59 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 5.9 mg | 9.8% | Top 30% | High |
Vitamin D | 29 IU | 7.2% | Mid 40% | Average |
Vitamin E | 1.3 mg | 4.4% | Top 30% | High |
Vitamin K | 9.8 mcg | 12.2% | Top 30% | High |
Thiamin | 0.04 mg | 2.6% | Bottom 30% | Low |
Riboflavin | 0.06 mg | 3.5% | Bottom 30% | Low |
Niacin | 0.88 mg | 4.4% | Mid 40% | Average |
Vitamin B6 | 0.04 mg | 1.9% | Bottom 30% | Low |
Folate | 10 mcg | 2.5% | Mid 40% | Average |
Food Folate | 0 mcg | |||
Folic Acid | 10 mcg | |||
Dietary Folate Equivalents | 17 mcg | |||
Vitamin B12 | 0.3 mcg | 5% | Top 30% | High |
Pantothenic Acid | 0.49 mg | 4.9% | Top 30% | High |
Choline | 8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69 mg | 6.9% | Top 30% | High |
Iron | 1.2 mg | 6.6% | Mid 40% | Average |
Magnesium | 5 mg | 1.3% | Bottom 30% | Low |
Phosphorus | 49 mg | 4.9% | Bottom 30% | Low |
Potassium | 77 mg | 2.2% | Bottom 30% | Low |
Sodium | 29 mg | 1.2% | Bottom 30% | Low |
Zinc | 0.49 mg | 3.3% | Mid 40% | Average |
Copper | 0.05 mg | 2.4% | Bottom 30% | Low |
Manganese | 0.01 mg | 0.3% | Bottom 10% | Very Low |
Selenium | 1.2 mcg | 1.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.8 g | 2.3% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Starch | 2.2 g | |||
Sugars | 4.4 g | |||
Sucrose | 4400.1 mg | |||
Lactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.6% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9.2% | Mid 40% | Average |
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 59 mg | |||
Total Omega 6 Fatty Acids | 1054.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 87.3 g | |||
Ash | 0.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 66 Calories from Fat 33
% Daily Value *
Total Fat 3.6 g 5.6%
Saturated Fat 1.8 g 9.2%
Trans Fat 0 g
Cholesterol 1 mg 0.3%
Sodium 29 mg 1.2%
Total Carbohydrates 6.8 g 2.3%
Dietary Fiber 0 g
Sugars 4.4 g
Protein 1.8 g 3.6%
Vitamin A 3.9% Vitamin C 9.8%
Calcium 6.9% Iron 6.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 66
Protein 1.6 g | Carbs 6.7 g | Fat 3.6 g
Per 100g | Calories 65
Protein 1.4 g | Carbs 6.9 g | Fat 3.6 g
Per 100g | Calories 65
Protein 1.4 g | Carbs 6.9 g | Fat 3.6 g
Per 100g | Calories 128
Protein 3.1 g | Carbs 13.2 g | Fat 7 g
Per 100g | Calories 128
Protein 3.1 g | Carbs 13.2 g | Fat 7 g
Per 100g | Calories 202
Protein 4 g | Carbs 25.8 g | Fat 9.6 g
Per 100g | Calories 65
Protein 1.4 g | Carbs 6.9 g | Fat 3.6 g
Per 100g | Calories 260
Protein 2.2 g | Carbs 21.5 g | Fat 18.8 g
Per 100g | Calories 128
Protein 3.1 g | Carbs 13.2 g | Fat 7 g
Per 100g | Calories 66
Protein 1.6 g | Carbs 6.7 g | Fat 3.6 g
Per 100g | Calories 65
Protein 1.4 g | Carbs 6.9 g | Fat 3.6 g
Per 100g | Calories 522
Protein 10.9 g | Carbs 54.7 g | Fat 28.9 g