A simple frozen smoothy has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin C, Riboflavin and Folate.
The food contains 62.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing A simple frozen smoothy has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 8% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 380 IU | 7.6% | ||
Vitamin C | 163 mg | 271.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.6 mg | 8.6% | ||
Thiamin | 0.3 mg | 19.9% | ||
Riboflavin | 0.47 mg | 27.4% | ||
Niacin | 2.7 mg | 13.6% | ||
Vitamin B6 | 0.37 mg | 18.4% | ||
Folate | 98.8 mcg | 24.7% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 1.7 mg | 16.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224 mg | 22.4% | ||
Iron | 1.8 mg | 10.1% | ||
Magnesium | 72.4 mg | 18.1% | ||
Phosphorus | 198 mg | 19.8% | ||
Potassium | 962.9 mg | 27.5% | ||
Sodium | 68 mg | 2.8% | ||
Zinc | 1.4 mg | 9.4% | ||
Copper | 0.28 mg | 14% | ||
Manganese | 1.9 mg | 97.3% | ||
Selenium | 4.6 mcg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.2 g | 20.7% | ||
Dietary Fiber | 16.3 g | 65.2% | ||
Sugars | 13.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 283 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 68 mg 2.8%
Total Carbohydrates 62.2 g 20.7%
Dietary Fiber 16.3 g65.2%
Sugars 13.1 g
Protein 7.9 g 15.8%
Vitamin A 7.6% Vitamin C 271.7%
Calcium 22.4% Iron 10.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 3.1 g | Carbs 17.2 g | Fat 0.4 g
Per Serving | Calories 174
Protein 4.6 g | Carbs 17.4 g | Fat 10.4 g
Per Serving | Calories 163
Protein 3.5 g | Carbs 21.1 g | Fat 7.8 g
Per Serving | Calories 82
Protein 4.1 g | Carbs 9.4 g | Fat 3.4 g
Per Serving | Calories 44
Protein 0.8 g | Carbs 11.2 g | Fat 0.2 g
Per Serving | Calories 92
Protein 1.3 g | Carbs 16.5 g | Fat 2.7 g
Per Serving | Calories 121
Protein 8.6 g | Carbs 20.1 g | Fat 1.2 g
Per Serving | Calories 248
Protein 18.7 g | Carbs 31.3 g | Fat 5.6 g