8-Minute Kebabs (Sizedown Meal) has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Middle Eastern cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing 8-Minute Kebabs (Sizedown Meal) has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 54% | |
Calories from Fat | 8% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1345 IU | 26.9% | ||
Vitamin C | 45.1 mg | 75.2% | ||
Vitamin D | 14.4 IU | 3.6% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.1 mg | 6.7% | ||
Riboflavin | 0.16 mg | 9.2% | ||
Niacin | 7.5 mg | 37.7% | ||
Vitamin B6 | 0.48 mg | 24% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0.23 mcg | 3.9% | ||
Pantothenic Acid | 0.86 mg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 0.94 mg | 5.2% | ||
Magnesium | 27.2 mg | 6.8% | ||
Phosphorus | 154 mg | 15.4% | ||
Potassium | 376.5 mg | 10.8% | ||
Sodium | 52 mg | 2.2% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.16 mg | 8.1% | ||
Selenium | 12.7 mcg | 18.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.3 g | 3.8% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.7 g | 31.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 114 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 34.3 mg 11.4%
Sodium 52 mg 2.2%
Total Carbohydrates 11.3 g 3.8%
Dietary Fiber 2.8 g11.2%
Sugars 5.1 g
Protein 15.7 g 31.4%
Vitamin A 26.9% Vitamin C 75.2%
Calcium 5.6% Iron 5.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 262
Protein 33.6 g | Carbs 23.3 g | Fat 3.8 g
Per Serving | Calories 615
Protein 23.8 g | Carbs 97.4 g | Fat 16.7 g
Per Serving | Calories 617
Protein 32.9 g | Carbs 66.4 g | Fat 21.6 g
Per Serving | Calories 250
Protein 14.4 g | Carbs 26.8 g | Fat 8.8 g
Per Serving | Calories 151
Protein 22.7 g | Carbs 12.1 g | Fat 1.4 g
Per Serving | Calories 314
Protein 28.1 g | Carbs 42.5 g | Fat 4.3 g
Per Serving | Calories 391
Protein 27.2 g | Carbs 43.8 g | Fat 13.7 g
Per Serving | Calories 164
Protein 9.5 g | Carbs 8.7 g | Fat 6.3 g