7 Cheese & Herb Manicotti has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Thiamin.
The food contains 42.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing 7 Cheese & Herb Manicotti has been given a composite ranking of 45, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 31% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1010 IU | 20.2% | ||
Vitamin C | 9.1 mg | 15.1% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.38 mg | 25.1% | ||
Riboflavin | 0.31 mg | 18.3% | ||
Niacin | 2.7 mg | 13.4% | ||
Vitamin B6 | 0.07 mg | 3.6% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0.19 mcg | 3.2% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 323 mg | 32.3% | ||
Iron | 2.3 mg | 12.9% | ||
Magnesium | 18 mg | 4.5% | ||
Phosphorus | 117 mg | 11.7% | ||
Potassium | 285 mg | 8.1% | ||
Sodium | 809.9 mg | 33.7% | ||
Zinc | 0.87 mg | 5.8% | ||
Copper | 0.1 mg | 4.9% | ||
Manganese | 0.1 mg | 5% | ||
Selenium | 9 mcg | 12.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.7 g | 14.2% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 6.4 g | 32% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 359 Calories from Fat 0
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 6.4 g 32%
Trans Fat
Cholesterol 54.1 mg 18%
Sodium 809.9 mg 33.7%
Total Carbohydrates 42.7 g 14.2%
Dietary Fiber 4.7 g18.8%
Sugars 11 g
Protein 19.8 g 39.6%
Vitamin A 20.2% Vitamin C 15.1%
Calcium 32.3% Iron 12.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 133
Protein 3.1 g | Carbs 20.3 g | Fat 5.9 g
Per Serving | Calories 123
Protein 20.3 g | Carbs 0.5 g | Fat 2.3 g
Per Serving | Calories 254
Protein 1.9 g | Carbs 7.6 g | Fat 25.5 g
Per Serving | Calories 377
Protein 12.5 g | Carbs 16.5 g | Fat 31.9 g
Per Serving | Calories 192
Protein 24.9 g | Carbs 2.3 g | Fat 9.2 g
Per Serving | Calories 314
Protein 8.8 g | Carbs 24.3 g | Fat 21.3 g
Per Serving | Calories 180
Protein 21.2 g | Carbs 7.2 g | Fat 7.6 g
Per Serving | Calories 35
Protein 1 g | Carbs 8.5 g | Fat 0.2 g