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2 minute Brownie ala mode - Recipe and Nutrition Facts
34

2 minute Brownie ala mode Recipe

2 minute Brownie ala mode has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 64.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for 2 minute Brownie ala mode, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat37%
 Calories from Carbs57%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A225 IU4.5%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.27 mg17.9%
Riboflavin0.26 mg15.3%
Niacin1.8 mg9.2%
Vitamin B60.01 mg0.7%
Folate57.2 mcg14.3%
Vitamin B120.27 mcg4.5%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron2.3 mg12.6%
Magnesium7.2 mg1.8%
Phosphorus94 mg9.4%
Potassium177.7 mg5.1%
Sodium138.2 mg5.8%
Zinc0.23 mg1.5%
Copper0.05 mg2.3%
Manganese0.22 mg10.8%
Selenium10.6 mcg15.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate64.9 g21.6%
Dietary Fiber3.4 g13.6%
Sugars36 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.7 g13.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.6 g28.6%
Saturated Fat13.8 g69%
Monounsaturated Fat2.8 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 447 Calories from Fat 0

% Daily Value *

Total Fat 18.6 g 28.6%

Saturated Fat 13.8 g 69%

Trans Fat

Cholesterol 22.5 mg 7.5%

Sodium 138.2 mg 5.8%

Total Carbohydrates 64.9 g 21.6%

Dietary Fiber 3.4 g13.6%

Sugars 36 g

Protein 6.7 g 13.4%

Vitamin A 4.5% Vitamin C

Calcium 8% Iron 12.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2264809 Embed Table:

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