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17-Day Diet Sesame Fish - Recipe and Nutrition Facts
47

17-Day Diet Sesame Fish Recipe

17-Day Diet Sesame Fish has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 1.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Chinese cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing 17-Day Diet Sesame Fish has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat49%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C0.24 mg0.4%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.04 mg2.5%
Riboflavin0.01 mg0.7%
Niacin0.2 mg1%
Vitamin B60.04 mg2.2%
Folate4.4 mcg1.1%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium65 mg6.5%
Iron1.4 mg7.7%
Magnesium16 mg4%
Phosphorus29 mg2.9%
Potassium364.9 mg10.4%
Sodium409.6 mg17.1%
Zinc0.36 mg2.4%
Copper0.19 mg9.3%
Manganese0.12 mg6.1%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.8 g0.6%
Dietary Fiber0.5 g2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.4 g48.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.1 g17.1%
Saturated Fat1.8 g9%
Monounsaturated Fat5.8 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 11.1 g 17.1%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 55 mg 18.3%

Sodium 409.6 mg 17.1%

Total Carbohydrates 1.8 g 0.6%

Dietary Fiber 0.5 g2%

Sugars 0 g

Protein 24.4 g 48.8%

Vitamin A Vitamin C 0.4%

Calcium 6.5% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1871497 Embed Table:

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