100g Organic Trout has a average-calorie, low-carb, average-fat and high-protein content.
With 19.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
Based on the composite nutritive standing 100g Organic Trout has been given a composite ranking of 75, and in moderation.
Calories from Protein | 62% | |
Calories from Fat | 38% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.6 g | 39.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% |
Serving size
Amount Per Serving
Calories 124 Calories from Fat 48
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 0 g
Dietary Fiber
Sugars
Protein 19.6 g 39.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 319
Protein 43 g | Carbs 0 g | Fat 15 g
Per 100g | Calories 424
Protein 48 g | Carbs 2 g | Fat 24 g
Per Serving | Calories 1236
Protein 51 g | Carbs 17 g | Fat 108 g
Per Serving | Calories 585
Protein 43 g | Carbs 15 g | Fat 32 g
Per 100g | Calories 10
Protein 0 g | Carbs 3 g | Fat 0 g
Per 100g | Calories 50
Protein 0 g | Carbs 12 g | Fat 0 g
Per 100g | Calories 419
Protein 8 g | Carbs 66 g | Fat 14 g
Per 100g | Calories 5
Protein 0 g | Carbs 1 g | Fat 0 g