Zesty Italian Acorn Squash has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Zesty Italian Acorn Squash has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 26% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 95 mg 4%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 6 g 12%
Vitamin A 30% Vitamin C 50%
Calcium 20% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 32
Protein 0.71 g | Carbs 3.5 g | Fat 2 g
Per Serving | Calories 340
Protein 14 g | Carbs 29 g | Fat 19 g
Per Serving | Calories 370
Protein 13 g | Carbs 25 g | Fat 24 g
Per Serving | Calories 260
Protein 9 g | Carbs 38 g | Fat 8 g
Per Serving | Calories 260
Protein 5 g | Carbs 33 g | Fat 11 g
Per Serving | Calories 250
Protein 10 g | Carbs 45 g | Fat 4.5 g
Per Serving | Calories 110
Protein 0 g | Carbs 28 g | Fat 0 g