yellw cake wth m & m's has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 41.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing yellw cake wth m & m's has been given a composite ranking of 67, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 35% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0.02 mg | 1.2% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 2 mcg | 0.5% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.05 mg | 0.3% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 7 mg | 0.7% | ||
Potassium | 18.5 mg | 0.5% | ||
Sodium | 24.9 mg | 1% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.5 g | 13.8% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 19.6 mg 6.5%
Sodium 24.9 mg 1%
Total Carbohydrates 41.5 g 13.8%
Dietary Fiber 0.4 g1.6%
Sugars 6.1 g
Protein 3.2 g 6.4%
Vitamin A 0.5% Vitamin C
Calcium 1% Iron 0.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 111
Protein 2.2 g | Carbs 13.1 g | Fat 5.4 g
Per Serving | Calories 174
Protein 4.1 g | Carbs 19.6 g | Fat 9.2 g
Per Serving | Calories 166
Protein 2.4 g | Carbs 38.8 g | Fat 0 g
Per Serving | Calories 479
Protein 6.3 g | Carbs 77.7 g | Fat 18.2 g
Per Serving | Calories 105
Protein 0.9 g | Carbs 20 g | Fat 1.1 g
Per Serving | Calories 153
Protein 4.2 g | Carbs 18.7 g | Fat 7.5 g
Per Serving | Calories 166
Protein 1.6 g | Carbs 21 g | Fat 7.9 g
Per Serving | Calories 214
Protein 3.2 g | Carbs 29.2 g | Fat 10.9 g