Chipotle Mexican Grill - Yas Chipotle has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 116g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 62 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Chipotle Mexican Grill - Yas Chipotle has been given a composite ranking of 55, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 27% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 116 g | 38.7% | ||
Dietary Fiber | 18 g | 72% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 62 g | 124% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 10.5 g | 52.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 960 Calories from Fat 280
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 10.5 g 52.5%
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 2680 mg 111.7%
Total Carbohydrates 116 g 38.7%
Dietary Fiber 18 g72%
Sugars 11 g
Protein 62 g 124%
Vitamin A 120% Vitamin C 82%
Calcium 54% Iron 47%
*Based on a 2000 Calorie diet
Per 100g | Calories 861
Protein 61 g | Carbs 103 g | Fat 24 g
Per 100g | Calories 820
Protein 52 g | Carbs 70 g | Fat 36 g
Per 100g | Calories 435
Protein 43 g | Carbs 27 g | Fat 18 g
Per 100g | Calories 143
Protein 2 g | Carbs 18 g | Fat 7 g
Per 100g | Calories 861
Protein 61 g | Carbs 103 g | Fat 24 g
Per 100g | Calories 820
Protein 52 g | Carbs 70 g | Fat 36 g
Per 100g | Calories 585
Protein 49 g | Carbs 55 g | Fat 21 g
Per 100g | Calories 435
Protein 43 g | Carbs 27 g | Fat 18 g