Xiris42's Chicken Veggie Asian StirFry has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 45.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Xiris42's Chicken Veggie Asian StirFry has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 36% | |
Calories from Fat | 15% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2215 IU | 44.3% | ||
Vitamin C | 189.2 mg | 315.3% | ||
Vitamin D | 50.8 IU | 12.7% | ||
Vitamin E | 3.9 mg | 12.9% | ||
Thiamin | 0.42 mg | 28.2% | ||
Riboflavin | 1 mg | 60.4% | ||
Niacin | 11.9 mg | 59.7% | ||
Vitamin B6 | 1.2 mg | 60.9% | ||
Folate | 149.2 mcg | 37.3% | ||
Vitamin B12 | 1 mcg | 16.7% | ||
Pantothenic Acid | 2.7 mg | 26.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94 mg | 9.4% | ||
Iron | 3.3 mg | 18.3% | ||
Magnesium | 86.8 mg | 21.7% | ||
Phosphorus | 373 mg | 37.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.1 mg | 13.9% | ||
Copper | 0.53 mg | 26.4% | ||
Manganese | 0.74 mg | 36.9% | ||
Selenium | 29 mcg | 41.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.9 g | 15.3% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 16.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.2 g | 66.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 352 Calories from Fat 0
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 41.6 mg 13.9%
Sodium 1 mg 0%
Total Carbohydrates 45.9 g 15.3%
Dietary Fiber 11 g44%
Sugars 16.2 g
Protein 33.2 g 66.4%
Vitamin A 44.3% Vitamin C 315.3%
Calcium 9.4% Iron 18.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 342
Protein 35.3 g | Carbs 14.7 g | Fat 13.3 g
Per Serving | Calories 176
Protein 24.7 g | Carbs 3.7 g | Fat 6.5 g
Per Serving | Calories 452
Protein 30.8 g | Carbs 51.5 g | Fat 14.2 g
Per Serving | Calories 181
Protein 19 g | Carbs 10.2 g | Fat 3.4 g
Per Serving | Calories 307
Protein 27.5 g | Carbs 22.2 g | Fat 10.5 g
Per Serving | Calories 166
Protein 17.8 g | Carbs 10.3 g | Fat 6.5 g
Per Serving | Calories 274
Protein 17.9 g | Carbs 35.5 g | Fat 7.1 g
Per Serving | Calories 323
Protein 31 g | Carbs 32.4 g | Fat 9.5 g