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Women's Weekly Lemon Delicious - Recipe and Nutrition Facts
8

Women's Weekly Lemon Delicious Recipe

Women's Weekly Lemon Delicious has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 44.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Women's Weekly Lemon Delicious has been given a composite ranking of 8, and sparingly.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat24%
 Calories from Carbs66%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A305 IU6.1%
Vitamin C6.2 mg10.3%
Vitamin D17.2 IU4.3%
Vitamin E0.5 mg1.7%
Thiamin0.07 mg4.4%
Riboflavin0.17 mg10%
Niacin0.68 mg3.4%
Vitamin B60.08 mg4%
Folate19.2 mcg4.8%
Vitamin B120.28 mcg4.7%
Pantothenic Acid0.47 mg4.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium93 mg9.3%
Iron0.79 mg4.4%
Magnesium17.6 mg4.4%
Phosphorus86 mg8.6%
Potassium92.3 mg2.6%
Sodium189.8 mg7.9%
Zinc0.6 mg4%
Copper0.05 mg2.3%
Manganese0.39 mg19.4%
Selenium15.8 mcg22.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.3 g14.8%
Dietary Fiber1.3 g5.2%
Sugars35.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.6 g13.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7 g10.8%
Saturated Fat3.5 g17.5%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 259 Calories from Fat 0

% Daily Value *

Total Fat 7 g 10.8%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 127.6 mg 42.5%

Sodium 189.8 mg 7.9%

Total Carbohydrates 44.3 g 14.8%

Dietary Fiber 1.3 g5.2%

Sugars 35.9 g

Protein 6.6 g 13.2%

Vitamin A 6.1% Vitamin C 10.3%

Calcium 9.3% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=634494 Embed Table:

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