Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Williams A La Smollie (Beef Casserole) - Recipe and Nutrition Facts
52

Williams A La Smollie (Beef Casserole) Recipe

Williams A La Smollie (Beef Casserole) has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 27.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Williams A La Smollie (Beef Casserole), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat44%
 Calories from Carbs38%

Why this is good for you

  • High in Protein
  • High in Niacin
  • High in Vitamin C
  • High in Riboflavin
  • High in Thiamin
  • High in Iron

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A365 IU7.3%
Vitamin C15.2 mg25.3%
Vitamin D8.8 IU2.2%
Vitamin E0.7 mg2.3%
Thiamin0.4 mg26.7%
Riboflavin0.37 mg21.5%
Niacin5.8 mg28.9%
Vitamin B60.34 mg17.1%
Folate96.4 mcg24.1%
Vitamin B121.7 mcg27.5%
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron4.2 mg23.4%
Magnesium32.4 mg8.1%
Phosphorus146 mg14.6%
Potassium344 mg9.8%
Sodium234.6 mg9.8%
Zinc2.5 mg16.5%
Copper0.16 mg8.1%
Manganese0.25 mg12.4%
Selenium23.4 mcg33.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.7 g9.2%
Dietary Fiber1.7 g6.8%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.9 g27.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat6.1 g30.5%
Monounsaturated Fat5.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 6.1 g 30.5%

Trans Fat

Cholesterol 67.5 mg 22.5%

Sodium 234.6 mg 9.8%

Total Carbohydrates 27.7 g 9.2%

Dietary Fiber 1.7 g6.8%

Sugars 2.4 g

Protein 13.9 g 27.8%

Vitamin A 7.3% Vitamin C 25.3%

Calcium 3.3% Iron 23.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1428954 Embed Table:

Related Searches

61

Beef Nacho Casserole 1

Per Serving | Calories 743
Protein 31.6 g | Carbs 58.5 g | Fat 44 g

38

No Peek Beef Casserole

Per Serving | Calories 216
Protein 26.3 g | Carbs 7.3 g | Fat 8.8 g

48

20 minute beef casserole

Per Serving | Calories 347
Protein 20.6 g | Carbs 25.7 g | Fat 16.6 g

86

traditional beef casserole

Per Serving | Calories 545
Protein 37.7 g | Carbs 80.2 g | Fat 8.9 g

69

Cube steak in gravy

Per Serving | Calories 179
Protein 31 g | Carbs 2 g | Fat 4 g

70

New Orleans Style Red Beans & Rice

Per Serving | Calories 257
Protein 14.8 g | Carbs 30 g | Fat 8.6 g

39

Mikey's Meatloaf for 5

Per Serving | Calories 316
Protein 23.7 g | Carbs 13 g | Fat 18.9 g

27

Chicken & Four Cheese Rice - Family..

Per Serving | Calories 296
Protein 20.4 g | Carbs 37 g | Fat 8 g