Eden - Wild Yam (Jinenjo) Soba has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Calcium and Thiamin.
The food contains 67.27g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.36 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Japanese cuisine.
Based on the composite nutritive standing Eden - Wild Yam (Jinenjo) Soba has been given a composite ranking of 56, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 2% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.6 IU | 0.1% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Thiamin | 0.55 mg | 36.4% | Mid 40% | Average |
Riboflavin | 0.12 mg | 7.3% | Bottom 30% | Low |
Niacin | 3.6 mg | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 398.2 mg | 39.8% | Top 30% | High |
Iron | 1.8 mg | 10.1% | Mid 40% | Average |
Magnesium | 109.1 mg | 27.3% | Top 30% | High |
Phosphorus | 363.6 mg | 36.4% | Top 30% | High |
Potassium | 198.2 mg | 5.7% | Bottom 30% | Low |
Sodium | 927.3 mg | 38.6% | Top 10% | Very High |
Zinc | 2.7 mg | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.3 g | 22.4% | Top 30% | High |
Dietary Fiber | 3.6 g | 14.5% | Top 30% | High |
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.4 g | 32.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.91 g | 1.4% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 510 mg 21.3%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 9 g 18%
Vitamin A 0% Vitamin C
Calcium 21.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 345
Protein 14.5 g | Carbs 67.3 g | Fat 1.8 g
Per 100g | Calories 357
Protein 10.7 g | Carbs 76.8 g | Fat 1.8 g
Per 100g | Calories 370
Protein 3 g | Carbs 86 g | Fat 1 g
Per 100g | Calories 354
Protein 0 g | Carbs 87.7 g | Fat 0 g
Per 100g | Calories 356
Protein 13.3 g | Carbs 77.8 g | Fat 1.1 g
Per 100g | Calories 23
Protein 0.77 g | Carbs 3.1 g | Fat 0 g
Per 100g | Calories 38
Protein 0 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 85
Protein 5.4 g | Carbs 13.8 g | Fat 0.77 g