Wild Rice Chicken Salad has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 40.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Wild Rice Chicken Salad has been given a composite ranking of 62, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 43% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 61.8 IU | 1.2% | Mid 40% | Average |
Retinol | 5.9 mcg | |||
Vitamin C | 2.9 mg | 4.9% | Mid 40% | Average |
Vitamin D | 0.74 IU | 0.18% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 4.4 mg | 22.1% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 35.3 mcg | 8.8% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.74 mg | 7.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22.1 mg | 2.2% | Mid 40% | Average |
Iron | 2.2 mg | 12.3% | Top 10% | Very High |
Magnesium | 89 mg | 22.2% | Top 10% | Very High |
Phosphorus | 245.6 mg | 24.6% | Top 10% | Very High |
Potassium | 324.3 mg | 9.3% | Top 10% | Very High |
Sodium | 238.8 mg | 10% | Mid 40% | Average |
Zinc | 2.9 mg | 19.6% | Top 10% | Very High |
Copper | 0.74 mg | 36.8% | Top 10% | Very High |
Manganese | 0.74 mg | 36.8% | Top 10% | Very High |
Selenium | 11 mcg | 15.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.8 g | 9.9% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.4% | Top 30% | High |
Sugars | 5.9 g | |||
Glucose | 1.5 mg | |||
Fructose | 1.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0.7 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.7 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 1.5 mg | |||
Glutamic Acid | 2.2 mg | |||
Glycine | 0.7 mg | |||
Proline | 0.7 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | Top 30% | High |
Saturated Fat | 2.9 g | 14.3% | Mid 40% | Average |
Monounsaturated Fat | 6.6 g | |||
Polyunsaturated Fat | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 414 Calories from Fat 185
% Daily Value *
Total Fat 20.5 g 31.5%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 324.8 mg 13.5%
Total Carbohydrates 40.5 g 13.5%
Dietary Fiber 3.2 g12.8%
Sugars 8 g
Protein 19.7 g 39.4%
Vitamin A 1.7% Vitamin C 6.7%
Calcium 3% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 228
Protein 19.8 g | Carbs 19 g | Fat 8.2 g
Per Serving | Calories 319
Protein 27.3 g | Carbs 48.8 g | Fat 2.6 g
Per Serving | Calories 119
Protein 1 g | Carbs 8.6 g | Fat 9.1 g
Per Serving | Calories 159
Protein 10.9 g | Carbs 7.3 g | Fat 9.6 g
Per Serving | Calories 101
Protein 7.8 g | Carbs 12.8 g | Fat 2.5 g
Per Serving | Calories 36
Protein 2.1 g | Carbs 3.3 g | Fat 1.9 g
Per Serving | Calories 122
Protein 2.6 g | Carbs 27.2 g | Fat 0.51 g
Per Serving | Calories 265
Protein 0.35 g | Carbs 65.5 g | Fat 0.06 g