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Wholewheat Choc Chip Pancakes - Recipe and Nutrition Facts
66

Wholewheat Choc Chip Pancakes Recipe

Wholewheat Choc Chip Pancakes has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Thiamin, Riboflavin, Niacin and Folate.

The food contains 71.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Wholewheat Choc Chip Pancakes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat20%
 Calories from Carbs66%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • High in Riboflavin
  • High in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2840 IU56.8%
Vitamin C6.4 mg10.7%
Vitamin D17.6 IU4.4%
Vitamin E0.82 mg2.7%
Thiamin0.44 mg29.5%
Riboflavin0.36 mg21.2%
Niacin4.6 mg23.2%
Vitamin B60.32 mg16.1%
Folate83.6 mcg20.9%
Vitamin B120.21 mcg3.5%
Pantothenic Acid1.2 mg12.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium309 mg30.9%
Iron3.9 mg21.8%
Magnesium55.6 mg13.9%
Phosphorus321 mg32.1%
Potassium400.5 mg11.4%
Sodium1 mg0%
Zinc1.6 mg10.6%
Copper0.32 mg16.1%
Manganese1.6 mg79.2%
Selenium32.3 mcg46.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate71.2 g23.7%
Dietary Fiber7 g28%
Sugars17 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.1 g30.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%
Saturated Fat4.8 g24%
Monounsaturated Fat1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 414 Calories from Fat 0

% Daily Value *

Total Fat 9.7 g 14.9%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 81.4 mg 27.1%

Sodium 1 mg 0%

Total Carbohydrates 71.2 g 23.7%

Dietary Fiber 7 g28%

Sugars 17 g

Protein 15.1 g 30.2%

Vitamin A 56.8% Vitamin C 10.7%

Calcium 30.9% Iron 21.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2020742 Embed Table:

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