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Wholesome Orange Muesli Muffins - Recipe and Nutrition Facts
76

Wholesome Orange Muesli Muffins Recipe

Wholesome Orange Muesli Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Wholesome Orange Muesli Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat34%
 Calories from Carbs56%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A55 IU1.1%
Vitamin C3.5 mg5.9%
Vitamin D4 IU1%
Vitamin E0.7 mg2.3%
Thiamin0.04 mg2.4%
Riboflavin0.06 mg3.8%
Niacin0.3 mg1.5%
Vitamin B60.04 mg2.2%
Folate10.8 mcg2.7%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium24 mg2.4%
Iron0.32 mg1.8%
Magnesium4.8 mg1.2%
Phosphorus32 mg3.2%
Potassium66.6 mg1.9%
Sodium20 mg0.8%
Zinc0.24 mg1.6%
Copper0.03 mg1.4%
Manganese0.06 mg3.1%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.6 g8.2%
Dietary Fiber3.1 g12.4%
Sugars3.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.6 g10.2%
Saturated Fat1.1 g5.5%
Monounsaturated Fat4.3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 166 Calories from Fat 0

% Daily Value *

Total Fat 6.6 g 10.2%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 19.2 mg 6.4%

Sodium 20 mg 0.8%

Total Carbohydrates 24.6 g 8.2%

Dietary Fiber 3.1 g12.4%

Sugars 3.2 g

Protein 4.7 g 9.4%

Vitamin A 1.1% Vitamin C 5.9%

Calcium 2.4% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1765577 Embed Table:

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