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whole wheat mini pizza - Recipe and Nutrition Facts
76

whole wheat mini pizza Recipe

whole wheat mini pizza has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 56.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing whole wheat mini pizza has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat20%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C6.8 mg11.4%
Vitamin D26.8 IU6.7%
Vitamin E0.04 mg0.13%
Thiamin0.03 mg2.1%
Riboflavin0.15 mg8.6%
Niacin1.3 mg6.7%
Vitamin B60.04 mg2%
Folate5.6 mcg1.4%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium431 mg43.1%
Iron2.7 mg15%
Magnesium3.2 mg0.8%
Phosphorus30 mg3%
Potassium109.9 mg3.1%
Sodium921.4 mg38.4%
Zinc0.18 mg1.2%
Copper0.11 mg5.6%
Manganese0.02 mg0.8%
Selenium3.2 mcg4.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.1 g18.7%
Dietary Fiber17.4 g69.6%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.1 g38.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat3 g15%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 318 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 20 mg 6.7%

Sodium 921.4 mg 38.4%

Total Carbohydrates 56.1 g 18.7%

Dietary Fiber 17.4 g69.6%

Sugars 2.7 g

Protein 19.1 g 38.2%

Vitamin A 10% Vitamin C 11.4%

Calcium 43.1% Iron 15%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=518247 Embed Table:

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