Wheatberry Salad 4 has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Wheatberry Salad 4 has been given a composite ranking of 73, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 55% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 17 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 124
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 661 mg 27.5%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 5 g20%
Sugars 3 g
Protein 3 g 6%
Vitamin A 0.3% Vitamin C
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 42
Protein 0.82 g | Carbs 9 g | Fat 0.75 g
Per Serving | Calories 508
Protein 11 g | Carbs 15 g | Fat 47 g
Per Serving | Calories 727
Protein 8 g | Carbs 41 g | Fat 60 g
Per Serving | Calories 275
Protein 15 g | Carbs 14 g | Fat 19 g
Per Serving | Calories 615
Protein 78 g | Carbs 14 g | Fat 28 g
Per Serving | Calories 398
Protein 31 g | Carbs 19 g | Fat 23 g
Per Serving | Calories 1339
Protein 26 g | Carbs 89 g | Fat 101 g
Per Serving | Calories 2455
Protein 13 g | Carbs 14 g | Fat 266 g