Chipotle Mexican Grill - Wej's Chipotle Burrito has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin A.
The food contains 94g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 52.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 6.48 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chipotle Mexican Grill - Wej's Chipotle Burrito has been given a composite ranking of 42, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 38% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 94 g | 31.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52.5 g | 105% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39.5 g | 60.8% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 950 Calories from Fat 356
% Daily Value *
Total Fat 39.5 g 60.8%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 135 mg 45%
Sodium 1810 mg 75.4%
Total Carbohydrates 94 g 31.3%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 52.5 g 105%
Vitamin A 22% Vitamin C 12%
Calcium 48% Iron 36%
*Based on a 2000 Calorie diet
Per 100g | Calories 645
Protein 41 g | Carbs 75 g | Fat 19 g
Per 100g | Calories 625
Protein 52 g | Carbs 62 g | Fat 21 g
Per 100g | Calories 825
Protein 58 g | Carbs 71 g | Fat 35.5 g
Per 100g | Calories 725
Protein 49 g | Carbs 91 g | Fat 20 g
Per 100g | Calories 396
Protein 43 g | Carbs 40 g | Fat 9 g
Per 100g | Calories 475
Protein 14 g | Carbs 71 g | Fat 18.5 g
Per 100g | Calories 575
Protein 49 g | Carbs 35 g | Fat 27 g
Per 100g | Calories 480
Protein 41 g | Carbs 55 g | Fat 10.5 g