Artisana - Walnut Butter has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 11.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.84 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 3.74 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Artisana - Walnut Butter has been given a composite ranking of 19, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 83% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | Mid 40% | Average |
Iron | 3.7 mg | 20.8% | Top 30% | High |
Sodium | 3 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | Bottom 30% | Low |
Dietary Fiber | 5.9 g | 23.7% | Top 30% | High |
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 56.4 g | 86.7% | Top 10% | Very High |
Saturated Fat | 5.9 g | 29.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 205 Calories from Fat 166
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol
Sodium 1 mg 0%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 3% Iron 7%
*Based on a 2000 Calorie diet
Per 100g | Calories 608
Protein 14.8 g | Carbs 11.9 g | Fat 56.4 g
Per 100g | Calories 412
Protein 4.7 g | Carbs 57.6 g | Fat 17.6 g
Per 100g | Calories 205
Protein 5 g | Carbs 4 g | Fat 19 g
Per Serving | Calories 70
Protein 0 g | Carbs 6 g | Fat 4.5 g
Per 100g | Calories 581
Protein 6.3 g | Carbs 21.9 g | Fat 56.3 g
Per 100g | Calories 375
Protein 0 g | Carbs | Fat 43.8 g
Per 100g | Calories 375
Protein | Carbs | Fat 43.8 g
Per 100g | Calories 177
Protein 2 g | Carbs 8 g | Fat 16 g