Cheeburger Cheeburger - Waffle Sundae (1 serving) with Chocolate Fudge Cake has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Cheeburger Cheeburger - Waffle Sundae (1 serving) with Chocolate Fudge Cake has been given a composite ranking of 69, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82 g | 27.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 37 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 621 Calories from Fat 267
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 49 mg 16.3%
Sodium 621 mg 25.9%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 3 g12%
Sugars 37 g
Protein 7 g 14%
Vitamin A 1.1% Vitamin C
Calcium 0.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 286
Protein 3 g | Carbs 40 g | Fat 13 g
Per Serving | Calories 360
Protein 4.7 g | Carbs 33.2 g | Fat 25.3 g
Per 100g | Calories 675
Protein 8 g | Carbs 94 g | Fat 30 g
Per 100g | Calories 268
Protein 3 g | Carbs 36 g | Fat 13 g
Per 100g | Calories 57
Protein 3 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 391
Protein 14 g | Carbs 45 g | Fat 18 g
Per 100g | Calories 596
Protein 47 g | Carbs 41 g | Fat 26 g
Per 100g | Calories 398
Protein 3 g | Carbs 64 g | Fat 14 g