Vitalicious - Vitamuffin Corn Muffins has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin D and Vitamin E.
The food contains 44.09g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 15.87 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Vitalicious - Vitamuffin Corn Muffins has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 0% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4409.2 IU | 88.2% | Top 10% | Very High |
Vitamin D | 352.7 IU | 88.2% | Top 10% | Very High |
Vitamin E | 17.6 mg | 58.8% | Top 30% | High |
Thiamin | 0.11 mg | 7.1% | Bottom 30% | Low |
Riboflavin | 0.3 mg | 17.6% | Mid 40% | Average |
Niacin | 1.4 mg | 7.1% | Bottom 30% | Low |
Vitamin B6 | 1.8 mg | 88.2% | Top 30% | High |
Folic Acid | 352.7 mcg | |||
Vitamin B12 | 5.3 mcg | 88.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.3 mg | 3.5% | Mid 40% | Average |
Iron | 15.9 mg | 88.2% | Top 10% | Very High |
Potassium | 61.7 mg | 1.8% | Top 30% | High |
Sodium | 238.1 mg | 9.9% | Mid 40% | Average |
Zinc | 13.2 mg | 88.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.1 g | 14.7% | Top 30% | High |
Dietary Fiber | 10.6 g | 42.3% | Top 10% | Very High |
Sugars | 15.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 5
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 135 mg 5.6%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 6 g24%
Sugars 9 g
Protein 4 g 8%
Vitamin A 50% Vitamin C
Calcium 2% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 244
Protein 8.1 g | Carbs 47.2 g | Fat 1.6 g
Per 100g | Calories 383
Protein 5 g | Carbs 52.4 g | Fat 17.1 g
Per 100g | Calories 246
Protein 9.8 g | Carbs 47.5 g | Fat 2.5 g
Per 100g | Calories 302
Protein 4.7 g | Carbs 33.6 g | Fat 16.8 g
Per 100g | Calories 176
Protein 7.1 g | Carbs 44.1 g | Fat 1.8 g
Per 100g | Calories 176
Protein 5.3 g | Carbs 38.8 g | Fat 2.6 g
Per 100g | Calories 118
Protein 11.8 g | Carbs 18.1 g | Fat 1.6 g
Per 100g | Calories 118
Protein 11 g | Carbs 18.1 g | Fat 1.6 g