Lee's Sandwiches - Vietnamese Banh Mi Sandwich has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 15.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Vietnamese cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Lee's Sandwiches - Vietnamese Banh Mi Sandwich, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 9% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 339.6 mg | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.2 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.94 g | 1.4% | Bottom 30% | Low |
Saturated Fat | 0.21 g | 1.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 641 Calories from Fat 55
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 2214 mg 92.3%
Total Carbohydrates 98.9 g 33%
Dietary Fiber 8.7 g34.8%
Sugars 17.2 g
Protein 42.7 g 85.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 309
Protein 16.5 g | Carbs 17.4 g | Fat 20.2 g
Per 100g | Calories 233
Protein 10.3 g | Carbs 16.4 g | Fat 13.8 g
Per 100g | Calories 210
Protein 6 g | Carbs 17.4 g | Fat 13.3 g
Per 100g | Calories 438
Protein 4.2 g | Carbs 79.2 g | Fat 10.4 g
Per 100g | Calories 212
Protein 6.3 g | Carbs 24.8 g | Fat 10.4 g
Per 100g | Calories 235
Protein 14.1 g | Carbs 4.7 g | Fat 16.5 g
Per 100g | Calories 590
Protein 28 g | Carbs 51 g | Fat 30 g
Per 100g | Calories 340
Protein 14 g | Carbs 34 g | Fat 16 g