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Veggie Bubble Pizza - Recipe and Nutrition Facts
48

Veggie Bubble Pizza Recipe

Veggie Bubble Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 36.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Veggie Bubble Pizza has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat26%
 Calories from Carbs58%

Why this is good for you

  • High in Protein
  • Low in Cholesterol
  • Very high in Calcium

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A450 IU9%
Vitamin C9.6 mg16%
Vitamin D6.8 IU1.7%
Vitamin E0.1 mg0.33%
Thiamin0.02 mg1.4%
Riboflavin0.04 mg2.5%
Niacin0.4 mg2%
Vitamin B60.05 mg2.7%
Folate6.4 mcg1.6%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium325 mg32.5%
Iron2.3 mg12.5%
Magnesium3.6 mg0.9%
Phosphorus16 mg1.6%
Potassium169.2 mg4.8%
Sodium884.9 mg36.9%
Zinc0.09 mg0.6%
Copper0.05 mg2.3%
Manganese0.04 mg2.1%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.2 g12.1%
Dietary Fiber2.4 g9.6%
Sugars9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.3 g20.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.1 g10.9%
Saturated Fat2.8 g14%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 247 Calories from Fat 0

% Daily Value *

Total Fat 7.1 g 10.9%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 12.5 mg 4.2%

Sodium 884.9 mg 36.9%

Total Carbohydrates 36.2 g 12.1%

Dietary Fiber 2.4 g9.6%

Sugars 9 g

Protein 10.3 g 20.6%

Vitamin A 9% Vitamin C 16%

Calcium 32.5% Iron 12.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=913387 Embed Table:

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