Veggie Bubble Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 36.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Veggie Bubble Pizza has been given a composite ranking of 48, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 26% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 9.6 mg | 16% | ||
Vitamin D | 6.8 IU | 1.7% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.04 mg | 2.5% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.05 mg | 2.7% | ||
Folate | 6.4 mcg | 1.6% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 325 mg | 32.5% | ||
Iron | 2.3 mg | 12.5% | ||
Magnesium | 3.6 mg | 0.9% | ||
Phosphorus | 16 mg | 1.6% | ||
Potassium | 169.2 mg | 4.8% | ||
Sodium | 884.9 mg | 36.9% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.04 mg | 2.1% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.2 g | 12.1% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 0
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 12.5 mg 4.2%
Sodium 884.9 mg 36.9%
Total Carbohydrates 36.2 g 12.1%
Dietary Fiber 2.4 g9.6%
Sugars 9 g
Protein 10.3 g 20.6%
Vitamin A 9% Vitamin C 16%
Calcium 32.5% Iron 12.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 224
Protein 11.9 g | Carbs 26.7 g | Fat 8.8 g
Per Serving | Calories 235
Protein 5.9 g | Carbs 29.4 g | Fat 12.2 g
Per Serving | Calories 222
Protein 17.9 g | Carbs 25.1 g | Fat 8.7 g
Per Serving | Calories 214
Protein 15.2 g | Carbs 8.9 g | Fat 13.6 g
Per Serving | Calories 155
Protein 8.6 g | Carbs 21.2 g | Fat 3.7 g
Per Serving | Calories 286
Protein 23.6 g | Carbs 34.7 g | Fat 6.2 g
Per Serving | Calories 215
Protein 7 g | Carbs 30.7 g | Fat 7.9 g
Per Serving | Calories 381
Protein 19.8 g | Carbs 57.3 g | Fat 10 g